So the ocean can keep making dinner,
we tackle the biggest pollution challenge: Carbon Emissions

Kogia | Karim Iliya

Partnerships for Tribal Carbon Solutions is unique among collaborations that we have as tribal leaders ... at its heart, this initiative supports us in defining our own path that braids together our goals for economic sovereignty, for legal recognition, for regaining some of our lost lands, and for our indelible commitment to stewardship and restoration.

Fawn Sharp | 23rd President of the National Congress of American Indians (NCAI) & 5-term President of the Ouinault Indian Nation
GOH has played a critical role in raising awareness of ocean acidification and initiating action here on the East Coast. They've been a consistent presence, providing support in our efforts to raise a broader awareness of the issue, and getting people to begin planning and thinking about what needs to be done.

Bill Mook | Mook Sea Farm, Maine
We all share a common planet with many common problems to overcome. Working together, perhaps we can solve them and make this a better place for everyone.

Terry Williams | Former Director of the Indian Office of the EPA , Delegate to UN Convention on Biological Diversity, Co-Founder, Partnerships for Tribal Carbon Solutions, a program of GOH
Working with GOH has enriched my research and provided a better understanding of what is important to the industry, what their concerns are, and how they can contribute to solutions.

Dr. Terrie Klinger | University of Washington
We need the "aha" oyster photo, and GOH secured funding to get us time on Oregon State University's scanning electron microscope. We got our photo; it was a tremendous eye opener and has provided huge insight for us.

Bill Dewey | Taylor Shellfish Farms, Washington

Carbon emissions are eroding the ocean’s ability to produce food, half our oxygen, and millions of livelihoods.

It’s time to clean up the mess.

People who depend on a healthy ocean are its most committed champions. We connect fishing communities, coastal Tribes and First Nations, seafood producers and resource managers with the tools and expertise they need: